Groundnut Chutney

Hello all,

Here is a recipe for a tasty chutney that can be served along with idli, dosa, and rice.

Ingredients:

1. Roasted ground nuts - 100gms
2. Grated Coconut - 30 gms
3. Dry red chillies - 1 or 2
4. Tamarind - 2 chick pea size
5. Garlic pods - 2
6. Small onion - 1
7. Salt as per taste
8. Water - 2 tablespoons for grinding

Method of Preparation:

• Grind all the ingredients together and add water based on your preference towards consistency.

Other variations:

• You can add tempered mustard seeds and urad dhal along with curry leaves
• You can also just grind roasted groundnuts with salt, dry red chillies and a garlic pod , while skipping rest of the ingredients in this recipe for a simpler version.
• You can skip just the coconut and try it out too.😊